It’s back to fettling the car for the next track outing, in this case to Brands Hatch. Somehow, this all seems very amateurish after listening/watching the Le Mans 24 hour race at the weekend; the level of preparation and care that must go into one of those cars is truly awesome. A chap I’m working with at the moment is a complete sportscar endurance racing anorak and he’s managing to convey his enthusiasm to me. If nothing else, I’m looking forward to the Birkett with renewed intensity. I’ve only done this race the once; my two other attempts foundered on the rocks of setting the car on fire and Anthea’s heart surgery.
It’s a long way to Anglesey, a really long way.
We set off at 1830 on Thursday evening and got to the circuit at about 0015. Friday was a test day and we were expecting to find a mostly empty paddock. As it was, just about the entire 750 club had clearly decided that some testing was in order and the paddock was already absolutely packed.
It’s been a while since I posted here, for which there’s a complicated reason that won’t fit into this margin.
We’re working up now to the next race at Anglesey. As I write it’s warm and sunny outside; doubtless this presages a race weekend at Anglesey with horizontal rain. Having suffered hugely at Anglesey in the past I’m very wary about the weather there.
Well, it’s back to that in-between races fettling period. In fact, it’s a bit more than that for me because I’m going off to Spa again in a while for a couple of days whizzing around the track. Although that’s a trackday and as such I won’t be able to time myself I’m still planning on using the occasion (apart from the sheer rush from shooting up Eau Rouge) to do a bit of testing. As such I’m planning on trying a few new things.
